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Brooklyn Bowl-Brooklyn

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Fried chicken (also referred to as Southern Fried chicken) is chicken pieces usually from broiler chickens which have been floured or battered and then pan fried, deep fried, or pressure fried. The breading adds a crispy coating or crust to the exterior. What separates fried chicken from other fried forms of chicken is that generally the chicken is cut at the joints and the bones and skin are left intact. Crispy well seasoned skin, rendered of excess fat, is a hallmark of well made fried chicken.
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Open: 6:00 p.m. - 2:00 a.m. Today
61 Wythe Ave, Brooklyn, NY 11211 N 11th Street 718.963.3369 www.brooklynbowl.com
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Best-of Rankings
Best Bowling (Act.) # 1 Ranked in Brooklyn # 1 Ranked in Worldwide
Best Sports Bars (Night.) # 1 Ranked in Brooklyn # 2 Ranked in Worldwide
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